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	<title>Scorrybreac</title>
	<link>https://scorrybreac.com</link>
	<description>Scorrybreac</description>
	<pubDate>Tue, 25 Apr 2023 10:29:04 +0000</pubDate>
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		<title>Intro Screen</title>
				
		<link>https://scorrybreac.com/Intro-Screen</link>

		<pubDate>Mon, 24 Apr 2023 15:06:54 +0000</pubDate>

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A Scottish fine dining experience

Enter

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		<title>Home</title>
				
		<link>https://scorrybreac.com/Home</link>

		<pubDate>Mon, 24 Apr 2023 09:07:53 +0000</pubDate>

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Scorrybreac restaurant is set in a beautiful location, above the harbour in Portree, Isle of Skye. Chef Calum Munro aims to seek the finest local, seasonal produce, delivering modern Scottish cuisine.
Read more






	
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		<title>Info</title>
				
		<link>https://scorrybreac.com/Info</link>

		<pubDate>Mon, 24 Apr 2023 13:10:01 +0000</pubDate>

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A Scottish fine dining experience

Scorrybreac restaurant is set in a beautiful location, above the harbour in Portree, Isle of Skye. Chef Calum Munro aims to seek the finest local, seasonal produce, delivering modern Scottish cuisine.
Skye's fascinating, rugged landscape supplies the restaurant with a variety of irresistible products, including local wild venison, freshly caught seafood from local fishermen and locally foraged plants and shoreline sea vegetables,&#38;nbsp;to name just a few of the highlights.
The name 'scorrybreac' translates as 'speckled rock', perfectly depicting the dark, stoney cliffs just along the bay from the restaurant.
Simple. Elegant. Cosy. Intimate.



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		<title>Bookings</title>
				
		<link>https://scorrybreac.com/Bookings</link>

		<pubDate>Mon, 24 Apr 2023 15:24:46 +0000</pubDate>

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We are open:
Wednesday to Saturday for Dinner throughout March

Please Note:&#38;nbsp;All reservations of 5+ persons please email info@scorrybreac.comAll parties with children under 12 years must contact us via email for enquiries and bookings
 As dietary requirements have become increasingly complex, we have had to carefully review what our kitchen can safely and consistently provide. Unfortunately, this means we are no longer able to accommodate certain allergies and dietary restrictions.

We regret that we cannot cater for:
Guests who must avoid dairy entirelyVegan &#38;amp; Vegetarian dietsGuests with severe allergies where there is a risk of anaphylaxis or reaction from cross-contamination
We apologise for any inconvenience caused and thank you for your understanding.












	

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		<title>Gallery</title>
				
		<link>https://scorrybreac.com/Gallery</link>

		<pubDate>Mon, 24 Apr 2023 14:15:20 +0000</pubDate>

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Suspendisse id risus felis. Suspendisse laoreet urna sapien, non pharetra erat egestas et. Mauris molestie quam non nisl volutpat luctus. Maecenas a vehicula nulla, ut egestas leo. Phasellus consequat est vel eros placerat, quis scelerisque ligula ullamcorper. Phasellus iaculis, leo nec lobortis aliquet, erat nisi faucibus turpis, in fringilla nisi neque vel ipsum. Maecenas volutpat dignissim vehicula. Quisque nec consequat lacus.
Photography by Alexander James-Aylin


	
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		<title>Sample Menu</title>
				
		<link>https://scorrybreac.com/Sample-Menu</link>

		<pubDate>Mon, 24 Apr 2023 14:33:29 +0000</pubDate>

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We are inspired by the rich natural produce and beautiful surroundings on the Isle of Skye to create dishes from freshly foraged edible plants, fungi, seaweed and shellfish all year-round.




	
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		<title>Terms &#38; Conditions</title>
				
		<link>https://scorrybreac.com/Terms-Conditions</link>

		<pubDate>Tue, 25 Apr 2023 10:29:04 +0000</pubDate>

		<dc:creator>Scorrybreac</dc:creator>

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Cancellation Policy

Of course we understand plans change, but as a small restaurant with only 8 tables please give as much notice as possible.No Shows &#38;amp; Late Arrivals
As all small business, we need to be efficient to offer our guests the best experience we can. If a table has not arrived within 15 minutes of the booking time and no contact has been made, we will treat it as a no show and you will be charged £50 per person.&#38;nbsp;
If you do need to cancel your reservation, please give us as much notice as possible. Any reservations that are cancelled on the day will be charged £50 per person.Tasting Menu Restaurant
We are a tasting menu only. Our tasting menu is priced at £95 per person.&#38;nbsp;
Please note, this is the only menu we offer for our Dinner Service. As a small restaurant with a focused menu, we kindly ask guests with Dietary Preferences such as Vegetarian or Pescatarian to contact us prior to booking, and while options may be limited, we will always do our best to accomdate your needs.&#38;nbsp;
Dietary Requirements / Allergies 
Please note that as we are an extremely small kitchen, we cannot eliminate the risk of cross-contamination. Therefore we DO NOT cater for the following allergies: Severe allergies &#38;amp; allergies that require an EpiPen, Dairy Free &#38;amp; Nut Allergies. For minor Allergies &#38;amp; Intolerances, as well as Gluten Free, prior contact and arrangement with the Restaurant is essential.





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